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Fresh, flavorful meat. Cut just the way you like it.

Thick steaks, ground beef, cuts of pork, group-raised veal, racks of lamb, plump chickens and turkeys, and more. We offer them fresh in our stores, every day. For an extra-special meat, try Publix-brand and GreenWise meats. Whatever you choose, our goal is for you to go home inspired and excited for an exceptional meal.

In a hurry?

Don't forget the display case. It's constantly being replenished with fresh cuts we've neatly packaged and labeled for your convenience, as well as delicious ready-to-cook meats like stuffed pork chops and flank steaks.

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Helping you is what we love to do

Meet the Publix meat cutters. Come to the counter, and you'll see us carefully preparing your meat to ensure it's perfect and extremely fresh. We're passionate about our work—so we're more than happy to answer all your questions, and even share tips and recipes.

When choosing your meat, be sure to tell us if there's a specific way you like it cut and packaged. We'll happily prepare it to your exact specifications. And if there's anything else we can do for you, just ask. We're here to help. See all the ways we serve you at Publix.

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