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Recipes
Shopping list
Ingredients
- 1 lemon wheel (+ more, optional for garnish)
- 4 fresh mint leaves (+ more, optional for garnish)
- 1 ½ oz Canadian whisky
- ½ oz peach schnapps
- 4 oz sweet iced tea
Steps
- Muddle lemon wheel and mint leaves in cocktail shaker.
- Add ice, whisky, schnapps, and tea. Shake well; strain into an ice-filled Collins glass.
- Garnish with lemon wheel and mint leaves, if desired.
Other Preparation Methods
Add some bubbles.
Substitute lemon-lime soda or club soda for the tea.
Make it a classic.
Combine 1 ½ oz Canadian whisky and 4 oz ginger ale on the rocks (without the other ingredients) for a classic drink.
Food pairing:
Serve with White Barbecue Chicken with Grilled Cucumber Salad.
If fruits and vegetables are part of this recipe, be sure to wash thoroughly.