
Recipes
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Ingredients
- 1 oz vodka
- 1 oz triple sec
- 1 oz blue curaçao
- ½ oz lime juice
- 1 oz sour mix
- 1 oz pineapple juice
- 10–12 candy corns
- Orange wheel (optional for garnish)
Steps
- Combine all ingredients (except candy corns and garnish) in ice-filled cocktail shaker; shake vigorously.
- Place candy corns in red wine glass, then top with ice and strain cocktail into glass.
- Garnish with orange wheel, if desired.
Other Preparation Methods
Get on island time.
Substitute cream of coconut for the sour mix to make it a little more tropical.
Make it with a melon blast.
Substitute melon liqueur for the triple sec and curaçao.
Food pairing:
Serve with Creamy Sweet Chili Shrimp.