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Vampire Syrup
Recipes
Vampire Syrup
12 servings
5 minutes total

Ingredients

  • ½ cup light corn syrup
  • 1 tablespoon chocolate syrup
  • ½ teaspoon red food color
  • 1 drop green food color

Steps

    1. Whisk all ingredients in small bowl. Drizzle over food or beverages of your choice as a garnish.

If fruits and vegetables are part of this recipe, be sure to wash thoroughly.

Amount per 1⁄12 recipe serving: Calories 45, Total Fat 0g, Sat Fat 0g, Trans Fat 0g, Chol 0mg, Sodium 10mg, Total Carb 12g, Fiber 0g, Total Sugar 12g, (Incl. 12g Added Sugars), Protein 0g, Vitamin D 0%, Calc 0%, Iron 0%, Potassium 0%