Recipes
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Ingredients
- 3 oz sweet iced tea
- 3 oz pink lemonade
- 1 ½ oz bourbon
- Lemon wheel (optional for garnish)
Steps
- Fill cocktail shaker with ice; add all ingredients (except garnish).
- Shake well; strain into an ice-filled Collins glass.
- Garnish with lemon wheel, if desired.
Other Preparation Methods
Give it a citrus kick.
Instead of using 3 oz pink lemonade, use 1 ½ oz pink lemonade and 1 ½ oz orange juice.
Make it a peach tea.
Add ½ oz peach schnapps in Step 1. Garnish with peach slice.
Food Pairing:
Serve with Pigtail Hot Dogs with Chicago-Style Salsa.
Amount not available serving: Calories 0, Total Fat 0g, Sat Fat 0g, Trans Fat 0g, Chol 0mg, Sodium 0mg, Total Carb 0g, Fiber 0g, Sugars 0g, Protein 0g, Calc 0%, Vitamin A 0%, Vitamin C 0%, Iron 0%
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