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Ingredients
- ½ oz lime juice
- 4 large, fresh basil leaves (+ additional, optional for garnish)
- 1 teaspoon superfine sugar
- 1 oz gin
- ½ cup chilled dry sparkling wine
- Lime wedge (optional for garnish)
Steps
- Muddle lime juice, basil, and sugar in cocktail shaker.
- Add gin and ice. Shake well; strain into an ice-filled rocks glass.
- Top with wine. Garnish with basil leaves and lime wedge, if desired.
Other Preparation Methods
Make it sweeter.
Pour ½ oz mango juice or nectar in glass before assembling drink.
Give it a bite.
Muddle sliced fresh ginger with lime juice, basil, and sugar.
Food pairing:
Serve with Thai-Style Beef with Carrot-Basil Salad.
Amount not available serving: Calories 0, Total Fat 0g, Sat Fat 0g, Trans Fat 0g, Chol 0mg, Sodium 0mg, Total Carb 0g, Fiber 0g, Sugars 6g, Protein 0g, Calc 0%, Vitamin A 0%, Vitamin C 0%, Iron 0%
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