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Sweet and Tangy Slaw
Recipes
Sweet and Tangy Slaw
4 servings
10 minutes total

Ingredients

  • ¼ cup water
  • 1 tablespoon brown sugar
  • 3 tablespoons apple cider vinegar
  • 2 tablespoons vegetable oil
  • 1 ½ teaspoons cilantro stir-in paste
  • ½ teaspoon kosher salt
  • ¼ teaspoon pepper
  • 1 (10 oz) bag shredded cabbage
  • 1 cup matchstick carrots

Steps

    1. Whisk in medium bowl: water, brown sugar, vinegar, oil, herb paste, salt, and pepper.
    2. Stir in cabbage and carrots; mix well. Serve or chill until ready to serve. Stir before serving.

Amount per ¼ recipe serving: Calories 110, Total Fat 7g, Sat Fat 1g, Trans Fat 0g, Chol 0mg, Sodium 370mg, Total Carb 11g, Fiber 3g, Sugars 7g, Protein 1g, Calc 4%, Vitamin A 0%, Vitamin C 0%, Iron 0%