Recipes
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Ingredients
- 2 strawberries (+ more, optional for garnish)
- 2 basil leaves (+ more, optional for garnish)
- 1 oz orange juice
- 3 oz champagne
Steps
- Muddle strawberries and basil leaves in cocktail shaker. Let stand 2 minutes (or more) for flavors to blend.
- Add ice and orange juice, shake well, and strain into a champagne flute.
- Top with champagne. Garnish with strawberry slice and basil, if desired.
Other Preparation Methods
Add some kick.
Substitute orange liqueur for the orange juice for a little more kick.
Make a raspberry-mint mimosa.
Substitute 4 raspberries for the strawberries and mint for the basil.
Food pairing:
Serve with Three-Pepper Steak with Pull-Apart Cheesy Bread.
If fruits and vegetables are part of this recipe, be sure to wash thoroughly.
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