Name: Sparkling Peach Punch
Total time: 10 min
Yield: 12
Ingredients: 6 oz frozen lemonade concentrate; 1/2 gallon Deli sweet tea; 1 cup chilled ginger ale; 1 pint peach-mango sherbet (or sorbet); 1 (750 mL) bottle chilled champagne (or sparkling grape juice); 3 cups sliced frozen peaches (optional for garnish)

Recipes

Sparkling Peach Punch

12 servings

10 minutes total

Shopping list

Ingredients

6 oz frozen lemonade concentrate
½ gallon Deli sweet tea
1 cup chilled ginger ale
1 pint peach-mango sherbet (or sorbet)
1 (750 mL) bottle chilled champagne (or sparkling grape juice)
3 cups sliced frozen peaches (optional for garnish)

Steps

Thaw lemonade and pour into serving pitcher or punch bowl. Pour in tea and ginger ale; stir in sorbet.
Pour or ladle ½ cup punch into serving glass; top with ¼ cup champagne. Garnish with peach slice, if desired

Amount per xxx recipe serving: Vitamin A 0%, Vitamin C 0%