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Smoky Caesar Salad
Recipes
Smoky Caesar Salad
4 servings
5 minutes total

Ingredients

  • 2 ears fresh corn
  • 1 (10-oz) Caesar salad kit
  • 2 teaspoons chipotle hot sauce
  • ½ cup smoked sun-dried tomatoes, coarsely chopped
  • 1 ripe Hass avocado, coarsely chopped

Steps

    1. Slice corn from cobs (about 1 ½ cups) into salad bowl; scrape cobs with back of knife to release remaining juices. Add dressing packet from salad kit and hot sauce to corn; stir until blended.
    2. Chop tomatoes; peel, pit, and chop avocado. Add to bowl with remaining salad kit ingredients; toss to coat. Serve.

Amount per ¼ recipe serving: Calories 270, Total Fat 17g, Sat Fat 1g, Trans Fat 0g, Chol 0mg, Sodium 350mg, Total Carb 28g, Fiber 8g, Sugars 9g, Protein 7g, Calc 4%, Vitamin A 70%, Vitamin C 35%, Iron 15%