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Recipes
Shopping list
Ingredients
- 4 squares Milk Chocolate (1 ½ oz)
- 1 large Granny Smith apple
- ½ cup Unsalted Butter
- ¾ cup sugar
- 1 teaspoon vanilla extract
- 1 teaspoon apple pie spice (or cinnamon)
- 1 (8 oz) can Pillsbury Original Crescents
- ¾ cup lemon-lime soda
Steps
- Cut chocolate into 8 even pieces. Peel and core apple, then cut into 8 wedges. Place butter, sugar, vanilla, and apple pie spice in microwave-safe bowl; microwave on HIGH 1–1 ½ minutes until butter melts. Stir until blended.
- Unroll dough onto work surface and separate at perforations. Place 1 apple wedge and 1 chocolate piece at the widest end of each roll; roll dough around filling to make dumplings.
- Preheat large, nonstick sauté pan on medium-low 1–2 minutes. Place sugar mixture in pan; arrange dumplings in pan about ½ inch apart. Pour soda over dumplings and cover; simmer 10 minutes.
- Turn each dumpling over gently; cook 7–8 more minutes, uncovered, until apples are tender when pierced with a fork. Let stand 5 minutes to cool (sauce will thicken). Serve.
Amount per ⅛ recipe serving: Calories 320, Total Fat 18g, Sat Fat 9g, Trans Fat 0g, Chol 30mg, Sodium 230mg, Total Carb 37g, Fiber 1g, Total Sugar 27g, (Incl. 21g Added Sugars), Protein 2g, Vitamin D 0%, Calc 0%, Iron 6%, Potassium 0%