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Savory Black-Eyed Peas
Recipes
Savory Black-Eyed Peas
6 servings
15 minutes total

Ingredients

  • 2 (15.8 oz) cans black-eyed peas
  • 1 tablespoon cooked bacon pieces
  • ⅛ teaspoon pepper

Steps

    1. Combine all ingredients in medium saucepan (do not drain peas).
    2. Heat on medium 15 minutes, stirring occasionally, or until thoroughly heated; serve.

Amount per ⅙ recipe serving: Calories 120, Total Fat 1g, Sat Fat 0g, Trans Fat 0g, Chol 0mg, Sodium 470mg, Total Carb 20g, Fiber 5g, Total Sugar 0g, (Incl. 0g Added Sugars), Protein 8g, Vitamin D 0%, Calc 2%, Iron 6%, Potassium 6%