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Ingredients
- 1 (8.5 oz) pouch cooked red beans and rice
- 2 tablespoons fresh cilantro
- 2 cups fresh baby spinach
- ½ cup pecan pieces
- ½ cup crispy fried onions
- 1 tablespoon jalapeño hot sauce
Steps
- Microwave rice following package instructions. Meanwhile, chop cilantro.
- Place rice in serving bowl; stir in remaining ingredients. Serve.
Amount per ¼ recipe serving: Calories 230, Total Fat 14g, Sat Fat 3g, Trans Fat 0g, Chol 0mg, Sodium 370mg, Total Carb 23g, Fiber 4g, Total Sugar 1g, (Incl. 0g Added Sugars), Protein 4g, Vitamin D 0%, Calc 4%, Iron 15%, Potassium 2%
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