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Recipes
Shopping list
Ingredients
- 1 Bakery baguette
- ¼ cup olive oil
- ½ teaspoon kosher salt
- ½ teaspoon pepper
- ½ cup crumbled blue cheese, divided
- 1 cup fresh raspberries
- 2 tablespoons raspberry (or pomegranate) vinaigrette
Steps
- Preheat oven to 400°F. Cut baguette into 12 slices. Brush slices with oil, then season with salt and pepper. Arrange on baking sheet; bake 3–4 minutes until golden and toasted.
- Top each crostini with 2 teaspoons blue cheese and 2–3 raspberries. Bake 1–2 minutes until cheese melts slightly.
- Drizzle ½ teaspoon vinaigrette over each slice. Serve.
If fruits and vegetables are part of this recipe, be sure to wash thoroughly.
Amount per ⅙ recipe serving: Calories 270, Total Fat 16g, Sat Fat 5g, Trans Fat 0g, Chol 15mg, Sodium 600mg, Total Carb 24g, Fiber 2g, Total Sugar 2g, (Incl. 1g Added Sugars), Protein 8g, Vitamin D 0%, Calc 8%, Iron 10%, Potassium 2%