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Recipes
Shopping list
Ingredients
- 12 Deli sweet (or dinner) rolls
- ¼ cup cheddar Jack cheese spread
- 5 slices Muenster cheese (about 4 oz)
- 2 tablespoons light mayonnaise
- 1 teaspoon cilantro stir-in paste
- 2 tablespoons unsalted butter
Steps
- Preheat oven to 350°F. Leave rolls connected; do not break apart or separate. Slice rolls in half horizontally to open. Spread cheese spread on cut side of bottom half of bread; top with cheese slices. Combine mayonnaise and herb paste; spread on cut side of top half of bread.
- Melt butter. Pour one-half butter into 9-inch square baking dish; place bottom half bread in dish. Place top half of bread cut-side down onto bottom half; drizzle with remaining half butter. Bake 12–15 minutes until top is browned and cheese is melted. Let stand 5 minutes before serving.
If fruits and vegetables are part of this recipe, be sure to wash thoroughly.
Amount per ⅙ recipe serving: Calories 370, Total Fat 21g, Sat Fat 11g, Trans Fat 0g, Chol 70mg, Sodium 450mg, Total Carb 32g, Fiber 1g, Total Sugar 10g, (Incl. 10g Added Sugars), Protein 13g, Vitamin D 0%, Calc 15%, Iron 10%, Potassium 2%