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Recipes
Shopping list
Ingredients
- ½ cup red zinfandel
- 1 oz tequila
- 1 oz orange juice
- 1 oz simple syrup
- ½ oz lime juice
- Lime wedge (optional for garnish)
Steps
- Place red zinfandel, tequila, orange juice, simple syrup, and lime juice in ice-filled cocktail shaker.
- Shake well; strain into a rocks glass.
- Garnish with lime wedge, if desired.
Other Preparation Methods
Add some pucker.
Add ½ oz lemon juice.
Make it juicier.
Substitute sangria for the zinfandel.
Food Pairing:
Serve with Leek Fondue.