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Recipes
Shopping list
Ingredients
- 4 whole wheat sandwich thins
- 4 teaspoons cranberry sauce (or orange-cranberry relish)
- 4 oz Publix Deli Oven-Roasted, Low-Sodium Turkey Breast
- ½ cup diced pimientos, drained
- 4 deli-thin slices Monterey Jack cheese
Steps
- Preheat oven to 375°F. Separate sandwich thins; place on baking sheet. Spread ½ teaspoon cranberry sauce on each bread half. Fold turkey slices to fit and place on bottom halves of bread.
- Place pimientos and cheese on top halves of bread; bake 5–6 minutes or until heated and cheese melts. Assemble sandwiches and serve.