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Ingredients
- 36 gingerbread (or sugar) cookies (shaped like Christmas trees)
- 2 ¼ cups mint chocolate chip (or your favorite flavor) ice cream
Steps
- Prepare your favorite gingerbread (or sugar) cookies in the shape of Christmas trees (cookies may be decorated). Lay cookies on baking sheet (or flat surface), bottom-sides up.
- Scoop 2 tablespoons ice cream onto each cookie, then place another cookie on top, bottom-side onto ice cream, pressing down lightly and evenly. Serve immediately or freeze. (Makes 18 ice cream sandwiches.)
Amount per 1⁄18 recipe serving: Calories 200, Total Fat 7g, Sat Fat 3g, Trans Fat 0g, Chol 10mg, Sodium 240mg, Total Carb 32g, Fiber 1g, Sugars 19g, Protein 3g, Calc 2%, Vitamin A 0%, Vitamin C 0%, Iron 0%
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