Recipes
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Ingredients
- 1 lemon, for juice/garnish
- 1 ½ oz gin
- ½ oz simple syrup
- 2 oz chilled prosecco
Steps
- Peel lemon for twist, then juice (1 ½ tablespoons).
- Add gin, lemon juice, and simple syrup to ice-filled cocktail shaker. Shake vigorously 20 seconds; strain into a chilled champagne flute.
- Top with prosecco; garnish with lemon twist, if desired.
Other Preparation Methods
Make it sweeter.
Substitute orange juice for the lemon juice and vodka for the gin.
Add more citrus flavor.
Substitute grapefruit juice for the lemon juice and orange liqueur for the gin.
Food pairing:
Serve with Squash and Mozzarella Quiche.
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