Recipes
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Ingredients
- 1 cup frozen nondairy whipped topping, thawed
- 1 cup fresh strawberries, quartered
- 1 cup vanilla whipped frosting
- ½ teaspoon strawberry/banana gelatin mix
- 4 oz Deli cinnamon sugar (or plain) pita chips
Steps
- Place whipped topping in medium bowl to soften. Cut strawberries into quarters.
- Fold (gently stir) frosting into whipped topping. Stir in gelatin mix until blended.
- Transfer to 4 small serving bowls; top each with strawberries. Serve with pita chips.
Amount per ¼ recipe serving: Calories 430, Total Fat 18g, Sat Fat 7g, Trans Fat 3g, Chol 0mg, Sodium 170mg, Total Carb 58g, Fiber 3g, Sugars 37g, Protein 3g, Calc 0%, Vitamin A 0%, Vitamin C 40%, Iron 4%
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