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Fruit and Nut Oat Bowl
Recipes
Fruit and Nut Oat Bowl
1 servings
15 minutes total

Ingredients

  • ½ cup steel cut oats
  • 1 tablespoon whole almonds
  • ⅓ banana
  • 2 tablespoons toasted coconut chips
  • ¼ cup honey coconut granola
  • 1 tablespoon hemp seeds
  • 1 tablespoon cashew butter
  • 1 tablespoon dried cranberries
  • 1 tablespoon maple syrup

Steps

    1. Prepare oats following package instructions. Chop almonds. Peel banana; slice into coins.
    2. Place cooked oats in a bowl. Top with remaining ingredients. Serve.

Amount per 1 recipe serving: Calories 750, Total Fat 27g, Sat Fat 7g, Trans Fat 0g, Chol 0mg, Sodium 110mg, Total Carb 112g, Fiber 13g, Sugars 35g, Protein 19g, Calc 6%, Vitamin A 0%, Vitamin C 0%, Iron 35%