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Recipes
Shopping list
Ingredients
- 2 oz gin
- ¾ oz simple syrup
- 1 oz lemon juice
- 2 oz chilled dry sparkling wine
- Lemon wheel (optional for garnish)
Steps
- Place gin, syrup, and lemon juice in ice-filled cocktail shaker.
- Shake well, then strain into an ice-filled highball glass.
- Top with sparkling wine; garnish with lemon wheel, if desired.
Other Preparation Methods
Transcend this drink.
Top with a splash of absinthe.
Give it some sweetness.
Substitute prosecco for the dry sparkling wine.
Food pairing:
Serve with Pork with Grape Pan Sauce and Parmesan Farro.