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Recipes
Shopping list
Ingredients
- 2 personal-size pizza crusts
- 8 slices precooked bacon
- Olive oil cooking spray
- ⅛ teaspoon Montreal steak seasoning
- 4 teaspoons mayonnaise
- 1 premium tomato
- 4 lettuce leaves
Steps
- Preheat oven to 400°F. Stack crusts and cut into quarters, then place stacked crusts on half of baking sheet; arrange bacon on other half (wash hands). Spray top crust with cooking spray and sprinkle with steak seasoning; bake 4–5 minutes until bacon is crisp.
- Slice tomato thinly. Remove pizza crusts from oven and set top crusts aside. Spread remaining crust quarters with 1 teaspoon mayonnaise. Add 2 bacon slices, 1 tomato slice, and 1 lettuce leaf to each. Top with remaining crusts. Serve.
Amount per ¼ recipe serving: Calories 280, Total Fat 10g, Sat Fat 2.5g, Trans Fat 0g, Chol 15mg, Sodium 600mg, Total Carb 37g, Fiber 1g, Sugars 2g, Protein 9g, Calc 6%, Vitamin A 15%, Vitamin C 40%, Iron 10%