You are about to leave publix.com and enter the Instacart site that they operate and control. Publix’s delivery and curbside pickup item prices are higher than item prices in physical store locations. Prices are based on data collected in store and are subject to delays and errors. Fees, tips & taxes may apply. Subject to terms & availability. Publix Liquors orders cannot be combined with grocery delivery. Drink Responsibly. Be 21. For prescription delivery, log in to your pharmacy account by using the Publix Pharmacy app or visiting 
Recipes
Shopping list
Ingredients
- 6 cups European salad blend
- 12 baby carrots
- 4 plum tomatoes
- ¼ cup Balsamic vinaigrette salad dressing
- 4 tablespoons Parmesan cheese
Steps
- Place salad blend in large salad bowl. Chop carrots and tomatoes into bite-size pieces; add to salad.
- Add dressing and toss to coat. Divide salad into 4 individual serving bowls; sprinkle with cheese and serve.
Amount per ¼ recipe serving: Calories 100, Total Fat 5g, Sat Fat 1.5g, Trans Fat 0g, Chol 5mg, Sodium 270mg, Total Carb 10g, Fiber 2g, Sugars 7g, Protein 4g, Calc 10%, Vitamin A 110%, Vitamin C 30%, Iron 2%