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Recipes
Shopping list
Ingredients
- 2 Bakery glazed donuts
- Cooking spray
- 3 tablespoons whole milk
- 1 large egg
- ½ teaspoon ground cinnamon
- 1 teaspoon vanilla extract
Steps
- Tear donuts into 1-inch pieces. Coat 1 (12 oz) ceramic coffee mug with spray. Combine in small bowl: milk, egg, cinnamon, and vanilla. Stir (fold) in donut pieces.
- Pour mixture into mug. Microwave on HIGH 1 ½–2 minutes until center is 160°F (microwave ovens vary; adjust time as needed). Let stand to cool 1 minute before serving.
Other Preparation Methods
- Waffle: Heat waffle iron following manufacturer's instructions; coat with cooking spray. Place 1 donut in center of waffle iron. Close and cook 1 minute. Serve with butter and syrup.
Amount per 1⁄1 recipe serving: Calories 580, Total Fat 29g, Sat Fat 12g, Trans Fat 0g, Chol 190mg, Sodium 580mg, Total Carb 62g, Fiber 1g, Sugars 18g, Protein 15g, Calc 6%, Vitamin A 0%, Vitamin C 0%, Iron 6%