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Recipes
Shopping list
Ingredients
- 1 medium cucumber
- 1 pint grape tomatoes
- ½ cup diced fresh red onions
- ½ cup Greek vinaigrette
- ½ teaspoon Greek seasoning
- ¼ teaspoon kosher salt
Steps
- Peel cucumber, if desired, then cut in half lengthwise. Slice thinly and place in medium bowl. Cut tomatoes lengthwise into quarters; add to bowl. Stir in remaining ingredients until evenly coated.
- Let stand 10–15 minutes for flavors to blend. Stir and serve.
Amount per ¼ recipe serving: Calories 80, Total Fat 5g, Sat Fat 1g, Trans Fat 0g, Chol 0mg, Sodium 490mg, Total Carb 8g, Fiber 2g, Sugars 4g, Protein 1g, Calc 2%, Vitamin A 0%, Vitamin C 0%, Iron 0%