This is the main content.
Creamy Salsa
Recipes
Creamy Salsa
4 servings
5 minutes total

Ingredients

  • ½ cup thick and chunky salsa
  • ¼ cup light sour cream
  • ¼ cup shredded cheddar and Monterey Jack cheese

Steps

    1. Combine all ingredients in small bowl. Chill until ready to serve.
    2. Serve with quesadillas, tortilla chips, or enchiladas.

Amount per ¼ recipe serving: Calories 60, Total Fat 4g, Sat Fat 2.5g, Trans Fat 0g, Chol 10mg, Sodium 290mg, Total Carb 4g, Fiber 0g, Sugars 1g, Protein 3g, Calc 8%, Vitamin A 4%, Vitamin C 0%, Iron 0%