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Ingredients
- 1 ½ oz brandy
- ½ oz rum
- 1 tablespoon blue curaçao
- 3 tablespoons simple syrup
- 1 tablespoon lemon juice
- 2 oz orange-flavored soda water
Steps
- Fill cocktail shaker with ice; add all ingredients (except soda water).
- Shake well; strain into an ice-filled Collins glass.
- Top with soda water.
Other Preparation Methods
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Make it a brandy Alexander.
Combine 1 oz brandy, 1 oz crème de cacao, and 1 oz heavy cream in cocktail shaker; shake well. Strain into a martini glass garnished with a dash of nutmeg.
Food pairing: Serve with Linguine with White Clam Sauce.