This is the main content.
Chocolate Peanut Butter Cup Ice Cream Sandwiches
Recipes
Chocolate Peanut Butter Cup Ice Cream Sandwiches
8 servings
20 minutes total

Ingredients

  • 1 (16-ct) package chocolate chip cookies
  • 3 oz slice flourless chocolate torte, divided
  • 2 cups peanut butter trinity ice cream

Steps

    1. Place 8 cookies, face down, on a cutting board or baking sheet. Slice torte into 8 equal pieces (the same size as cookie).
    2. Place 1 scoop (¼ cup) of ice cream onto each cookie, then add 1 piece of torte.
    3. Finish with remaining 8 cookies on top of torte and serve immediately (or wrap individually with parchment paper and freeze until ready to serve).

Amount per ⅛ recipe serving: Calories 320, Total Fat 20g, Sat Fat 10g, Trans Fat 0g, Chol 45mg, Sodium 180mg, Total Carb 30g, Sugars 23g, Protein 5g, Calc 2%, Vitamin A 0%, Vitamin C 0%, Iron 10%