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Recipes
Shopping list
Ingredients
- Aluminum foil
- 16 oz frozen seasoned french fries
- 1 teaspoon fresh chives
- ¾ cup shredded Mexican-style cheese blend
- 1 tablespoon cooked bacon pieces
Steps
- Preheat oven to 450°F. Line baking sheet with foil. Arrange fries in single layer on baking sheet; bake 15–20 minutes until golden. Chop chives finely.
- Lift corners of foil to gather fries into center, making a mound. Sprinkle cheese, bacon, and chives over fries. Bake 1–2 more minutes until cheese melts. Serve.
Amount per ¼ recipe serving: Calories 290, Total Fat 15g, Sat Fat 5g, Trans Fat 0g, Chol 20mg, Sodium 790mg, Total Carb 30g, Fiber 3g, Total Sugar 1g, (Incl. 0g Added Sugars), Protein 8g, Vitamin D 0%, Calc 10%, Iron 0%, Potassium 8%