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Ingredients
- 2 tablespoons grated Parmesan cheese
- ½ teaspoon dried Italian seasoning
- 1 (13.8 oz) can refrigerated pizza dough
Steps
- Preheat oven to 400°F. Combine cheese and seasoning on plate. Unroll dough and cut into 2-inch strips.
- Coat each strip with cheese mixture. Twist and fold to form bow or knot shape. Bake 15 minutes or until golden. Serve.
Amount per ¼ recipe serving: Calories 250, Total Fat 3.5g, Sat Fat 1g, Trans Fat 0g, Chol 0mg, Sodium 620mg, Total Carb 47g, Fiber 2g, Sugars 6g, Protein 8g, Calc 2%, Vitamin A 0%, Vitamin C 0%, Iron 15%