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Recipes
Shopping list
Ingredients
- 1 Bakery baguette
- 8 teaspoons processed American cheese spread
- 1 cup shredded pork with barbecue sauce
- 8 teaspoons French-fried onions, divided
- ¼ cup shredded Italian cheese
- 1 teaspoon Montreal Steak Seasoning
Steps
- Preheat oven to 400°F.
- Slice bread in half lengthwise, then cut into fourths. Place on baking sheet.
- Spread 2 teaspoons American cheese evenly over each pizza.
- Spread ¼ cup barbecue evenly over cheese and sprinkle with 1 teaspoon fried onions. Add 1 tablespoon Italian cheese and additional 1 teaspoon fried onions. Repeat for each pizza.
- Sprinkle ¼ teaspoon steak seasoning on top of each pizza and bake for 9 minutes.
- Remove from oven and serve.