You are about to leave publix.com and enter the Instacart site that they operate and control. Publix’s delivery and curbside pickup item prices are higher than item prices in physical store locations. Prices are based on data collected in store and are subject to delays and errors. Fees, tips & taxes may apply. Subject to terms & availability. Publix Liquors orders cannot be combined with grocery delivery. Drink Responsibly. Be 21. For prescription delivery, log in to your pharmacy account by using the Publix Pharmacy app or visiting 
Recipes
Shopping list
Ingredients
- 2 fresh ripe peaches
- 3 coconut macaroon cookies
- ¾ cup low sugar granola
- 2 tablespoons honey, divided
Prep
- Preheat oven to 425°F.
- Half each peach; scoop out pit to make a cavity for the filling.
- Crumble macaroons; add to granola.
Steps
- Arrange peaches, cut side up, in a baking dish. Drizzle each with 1 teaspoon honey.
- Mix macaroons and granola; fill each peach with ¼ cup mixture. Bake 10–12 minutes or until peaches are tender and topping is golden. Drizzle with remaining honey. Serve.
Calories 360, Total Fat 25g, Chol 65mg, Sodium 540mg, Total Carb 15g, Fiber 2g, Calc 6%, Vitamin A 45%, Vitamin C 15%, Iron 8%