This is the main content.
Artichoke Salad
Recipes
Artichoke Salad
6 servings
10 minutes total

Ingredients

  • 4 cups gourmet salad greens
  • ¼ cup roasted red peppers, drained
  • 1 (14-oz) can artichoke hearts, drained
  • 1 (2.25-oz) can sliced black olives, drained
  • 1 tablespoon capers, drained
  • 2 tablespoons Caesar salad dressing

Steps

    1. Place salad greens in salad bowl. Dice red peppers. Drain artichokes and olives.
    2. Layer ingredients in center of salad in this order: artichokes, olives, red peppers, and capers. Pour dressing over top of salad and serve.

Amount per ⅙ recipe serving: Calories 90, Total Fat 7g, Sat Fat 1g, Trans Fat 0g, Chol 5mg, Sodium 400mg, Total Carb 6g, Fiber 2g, Sugars 1g, Protein 2g, Calc 4%, Vitamin A 35%, Vitamin C 35%, Iron 8%