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Recipes
Shopping list
Ingredients
- 1 ½ cups turkey (or chicken) stock
- 1 ½ cups spiced apple cider
- 2 tablespoons cornstarch
- ¼ cup turkey drippings (or unsalted butter)
- ¼ teaspoon poultry seasoning
Steps
- Pour stock and cider into large saucepan; bring to a boil on medium. Combine cornstarch and drippings; whisk until smooth.
- Reduce heat to low. Drizzle cornstarch mixture into stock mixture, whisking to blend; simmer 1–2 minutes until thickened. Stir in poultry seasoning. Serve.
Amount per 1⁄12 recipe serving: Calories 60, Total Fat 4.5g, Sat Fat 1.5g, Trans Fat 0g, Chol 5mg, Sodium 65mg, Total Carb 5g, Fiber 0g, Total Sugar 4g, (Incl. 0g Added Sugars), Protein 1g, Vitamin D 0%, Calc 0%, Iron 0%, Potassium 2%