Minimum 10 people.
Select one protein, one base, and one sauce & veggie flavor option per 5 people.
$9.99 per person.
- Shrimp (130 cal)
- Chicken (180 cal)
- Pulled Pork (390 cal)
- Ground Beef (340 cal)
- Tofu (220 cal)
$11.99 per person.
- Salmon (260 cal)
- Top Sirloin Steak (300 cal)
- Quinoa Brown Rice Blend (110 cal)
- Cauliflower Rice (35 cal)
- Asian Noodle (180 cal)
- Chard, Baby Kale & Spinach (20 cal)
- Spinach Wrap (210 cal)
Sauce & Veggie Flavors
Asian-Style (400 cal)
Chili-Garlic Hoisin Sauce, Fresh Mushrooms, Onions, Cabbage, Broccoli, Sweet Peppers, and Sugar Snap Peas, Topped with Crispy Noodles.
Mediterranean-Style (230 cal)
Tomatoes, Fresh Oregano, Spinach, Olives, Capers, Zucchini Spirals, Feta, and Roasted Peppers.
Latin-Inspired (720 cal)
Herb-Chimichurri Sauce, Sweet Potatoes, Sweet Peppers, Onions, Poblano Peppers, Queso Fresco, Avocado Ranch Drizzle, and Chili Cheese Corn Chips.
Tex-Mex (400 cal)
Mild Smoky Ranchero Rojo Sauce, Black Beans, Sweet Corn, Onions, Peppers, Tomatoes, Hominy, Queso Fresco, Tortilla Strips, and Avocado Ranch Dressing.
Publix Smokehouse (340 cal)
Succotash Veggies, Smoked Paprika, Alabama White BBQ Sauce, and Crispy Onion Strings.
$7.99 per person / Minimum 10 people
Taco Shells: Hard (120 cal), Soft (200 cal)
- Chicken Breast (260 cal)
- Ground Turkey (320 cal)
- Ground Beef (340 cal)
Lettuce (10 cal), Shredded Cheese (380 cal), Sour Cream (280 cal), Salsa (5 cal), Guacamole (110 cal), Diced Tomatoes (30 cal), Diced Onions (30 cal)
Grilled Burgers (280 cal), Hot Dogs (220 cal), Buns (320/480 cal), Condiments (15–90 cal), Lettuce (10 cal), Sliced Tomatoes (20 cal), Sliced Onions (10 cal), Sliced Cheese (380 cal), Pickles (5 cal), Relish (5 cal), Sauerkraut (20 cal)
Penne Pasta (320 cal), Assorted Roasted Vegetables (100 cal)
Proteins: Shrimp (120 cal), GreenWise Italian Chicken Sausage (120 cal), Oven-Roasted Chicken (180 cal)
Sauces: Marinara (30 cal), Alfredo (140 cal), or Pesto (100 cal)
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.
To order, simply visit or call any Publix Catering location at least 24 hours in advance. Tax is not included in menu prices. Delivery, setup, and serveware is included. Upon request, disposable chafing dishes and fuel for drop-off catering are available for an additional charge. No tipping, please.
For more information on additional service offerings (e.g., cleanup and serving), please speak with your Publix Catering consultant.
Call us today.
Contact us at any of our full-service catering locations below and learn more at our Publix Catering FAQs.