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Velveeta Shells & Cheese, Bacon
Velveeta Shells & Cheese, Bacon
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Product details Ready in 10 minutes. This product is sold by weight, not volume. Some settling of contents may have occurred during handling. Pouch inside.
Additional info
Directions: 1. Boil: 1 1/2 qt. (6 cups) water in saucepan. Stir in shell pasta, cook 8 to 10 min. Or until tender, stirring occasionally. 2. Drain Pasta: Do not rinse. Return to pan. 3. Add Cheese Sauce and Bacon: Mix well makes about 2 1/2 servings. Note: Do not overcook pasta. Insert thumb. Lift to open.