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Product details
Russet potatoes, sweet potatoes, uncooked seasoned chicken thigh strips, bell peppers, onion and honey chipotle glaze. No antibiotics ever (Chicken raised with: no antibiotics ever; no added hormones or steroids [Federal regulations prohibit the use of added hormones or steroids in chicken]). All natural (Minimally processed, no artificial ingredients) chicken. Uncooked chicken breast strips + russet & sweet potatoes + bell peppers & onions + honey chipotle glaze. New. Inspected for wholesomeness by US Department of Agriculture. Frozen to seal in fresher taste. Uncooked. 13 g protein per serving. Serves 4. In Touch with Tyson: We guarantee this product. If you're not completely satisfied, we will replace it. Proof of purchase required. Questions or comments? 800-233-6332. tyson.com/contact-us. Hatched, raised, harvested - USA. Chicken raised in the USA.
Additional info
Keep frozen. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Conventional Oven: Cook Time: 45-50 Minutes: 1. Preheat oven to 425 degrees F. Thaw sauce pouch in a bowl of hot water for about 10-15 minutes. 2. Spray a 13x9 inch baking dish with cooking spray. Arrange chicken evenly on the bottom of baking dish. Top with potatoes and honey Chipotle glaze. Do not stir. 3. Cover with aluminum foil and bake for 30 minutes. 4. Remove foil. Top with pepper and onion blend and stir. Continue baking uncovered for 15-20 minutes or until chicken reaches an internal temperature of 170 degrees F. 5. Let stand for 5-10 minutes before serving to allow sauce to thicken. Stir before serving. Skillet: Cook Time: 19-23 Minutes: 1. Thaw sauce pouch in a bowl of hot water for about 5-10 minutes. 2. Place chicken in a large dry non-stick skillet. Cook over medium-high heat for 7-10 minutes or until chicken turns white, turning occasionally. 3. Add potatoes and onion and pepper blend, cover and cook for 10 minutes, stirring occasionally or until potatoes are tender and chicken reaches an internal temperature of 170 degrees F. 4. Stir in honey chipotle glaze. Cook and stir for 2-3 minutes or until hot. Cook from frozen. Using a digital thermometer, cook to internal temperature of 170 degrees F to ensure fully cooked chicken.
You are about to leave publix.com and enter the Instacart site that they operate and control. Publix’s delivery and curbside pickup item prices are higher than item prices in physical store locations. Prices are based on data collected in store and are subject to delays and errors. Fees, tips & taxes may apply. Subject to terms & availability. Publix Liquors orders cannot be combined with grocery delivery. Drink Responsibly. Be 21. For prescription delivery, log in to your pharmacy account by using the Publix Pharmacy app or visiting rx.publix.com. Select “Delivery” from the drop-down menu and prepay for your prescriptions. On the confirmation page or within your email receipt, click “Schedule Delivery” to be directed to Instacart’s site.