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Twinings Black Tea, Pure, Irish Breakfast, Decaffeinated, Tea Bags
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Product details
Our Irish Breakfast tea pays tribute to the Irish, who are well-known for their love of strong teas, and the Twinings Irish Breakfast Decaffeinated Pure Black Tea, is no exception. This blend combines teas carefully selected from four distinct regions to give it added body, flavour and strength and helps you feel good inside and out . The bold taste originates from teas grown in the tropical climate of Assam and the rich, amber colour from teas grown in the fertile terra rossa soil of Kenya. The hardiness from these regions is complemented by the softer and more subtle teas from Indonesia and China to yield a full-bodied tea with a smooth finish. To brew the perfect cup steep one bag for 5 minutes in boiling water. At Twinings, we believe in living well and enjoying life. Backed by generations of trusted knowledge and ethical integrity, our Master Blenders are committed to delivering nature’s goodness and ensuring consistent taste and quality by sourcing the world’s finest herbs, fruits, and teas. From traditional teas to functional blends, Twinings encourages consumers to “Drink in Life” by celebrating the small steps that make wellbeing attainable and remain committed to an optimistic life that is well-lived, one sip at a time.
Additional info
What does it taste like? A bold - yet decaffeinated - tea that's deeply flavourful, rich, and complex. Our strongest black tea. Want tips on how to make it? Hot Tea: Pour boiling water over tea bag, steep for 3-5 minutes, remove & enjoy! Iced Tea: Fill half a pitcher with boiling water, steep 4 bags 3 minutes, remove, add ice to desired strength. Or use 1 tea bag in heat-resistant glass. Enjoy immediately! Dink hot or iced. Store in a cool, dry place. Best before date.