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The Rustik Oven Sourdough Plain Bread, 16 oz
The Rustik Oven Sourdough Plain Bread, 16 oz
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Additional info
We Use a Traditional European Bread Making Process: 1. The Rustik Oven ingredients are mixed together into a dough and kneaded slowly. 2. The dough rests then is shaped into round loaves. 3. The slow baked process provides a firm crust. 4. Allowed to rest then sliced. Enjoy! Our bakery products retain their best quality if stored at room temperature. For best results, please use by date on package.