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The Mountain Valley Spring Water
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Product details
Naturally occurring at the source in mg/Liter: Calcium (67-72); magnesium (7.2-13); potassium (0.7-1.2); total dissolved solids (220-230); 7.3-7.7 pH. Authentic. Pure. Fine. Since 1871. America’s premium water. Mountain Valley Spring is famously recognized for its distinctively refreshing taste and exceptional quality. The perfectly balanced pH and crisp taste comes from the rich unique mineral composite our spring flows through. Since 1871, we have bottled it right here, in a remote valley of the Ouachita (WASH-ahtaw) Mountains, USA. MountainValleySpring.com. For a report on bottled water quality and information please contact us at: mountainvalleyspring.com or call 800.643.1501. This bottle made with recycled glass. Bottled in the Ouachita Mountains-USA