Sweet Ace Cakes L'Ava Cookie Mix | Publix Super Markets

Sweet Ace Cakes L'Ava Cookie Mix

Product details

Get a piece. Parchment included! Small batch. Hand-crafted. It's like we're baking together but you don't have to listen to me talk. They taste scratch-made because they are scratch-made. I figure we are just tag-teaming the action, like wrestling. This is a recipe I make for my family. I use the same quality ingredients for the mix. These are a favorite of my niece. She giggles when she eats them. Don't be turned off by the coconut, people keep telling me they don't like coconut and then eat 6. Hand-measured and blended in very small batches (think dozens not thousands). www.sweetacecakes.com. Facebook. Instagram.

Additional info

Tablespoons Unsalted Butter, melted & cooled 1 Egg Yolk (crack egg into a bowl, lift out yolk) 1 Package of this cookie mix (zero regrets). Heat oven to 325 degrees. With a fork, hand, or stand mixer, combine the butter with the sugar packet (1). Mix well. Add the egg and stir to combine. Combine well. Add in the oat/flour packet (2). Mix well. Add in the good stuff packet (3), again, mix that stuff in well. Scoop big, golf-ball-sized portions of dough onto a cookie sheet lined with parchment paper (provide), leaving about 3 inches of space between. Squeeze 'em just a little bit. The dough is loose, but it will be just fine. Do not refrigerate. Bake for 10-12 minutes, turning the sheet 180 degrees halfway through cooking. Allow cookies to rest for 10-15 minutes before transferring from the parchment to a cooling rack. Line actually waits; they need the rest.