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Stouffer's Salisbury Steak
Stouffer's Salisbury Steak
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Product details Roasted patty made with beef topped with onions & gravy with macaroni & cheese. Per Package: 340 calories; 8 g sat fat (40% DV); 1000 mg sodium (43% DV); 4 g total sugars; 23 g protein (28% DV); 180 mg calcium (15% DV). See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: 1 Portion = 1 Dish. Pair this portion with a side salad and a glass of low fat milk as part of a balanced diet. Talk Food with Us: Text or call us anytime 1-800-225-1180; Stouffers.com. Rich brown gravy makes this a savory classic. Freshly made. Simply frozen. No preservatives. U.S. inspected and passed by Department of Agriculture. how2recycle.info. Stouffers.com. SmartLabel: Scan for more info.
Additional info
Cook thoroughly. For Food Safety and Quality, Follow These Cooking Instructions: Microwave Oven (1100 Watts): Prep: Cut film to vent. Cook: 5/2 minutes on high. Let stand 1 minute to complete cooking. Conventional Oven (Preheat 350 degrees F): Cut film to vent. Place tray on baking sheet, center rack. Cook 35 minutes. Let stand 1 minute. Will Be Hot! Ensure product reaches an internal temperature of 165 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray. Keep frozen. To Open: Push in pull out.