This is the main content.
Stouffer's Cheddar Potato Bacon Bake
Stouffer's Cheddar Potato Bacon Bake
{{ slotProps.actionTitle }}
Product details Russet potatoes in a cheddar cheese sauce with bacon, topped with bread crumbs. Per Package: 500 calories; 9 g sat fat (45% DV); 1000 mg sodium (43% DV); 0 g added sugars (0% DV); 14 g protein (19% DV); 290 mg calcium (20% DV). See nutrition information for total fat, sat fat & sodium content. Nestle - Serving great tasting meals for over 100 years. Since 1924, we've been providing families with great tasting and effortless meals to enjoy any day of the week. Since 1924. Know Your Portion: 1 portion = 1 tray. Let's Talk: Text or call us, 1-800-225-1180. Stouffers.com. Contains a bioengineered ingredient. Freshly made. Simply frozen. U.S. inspected and passed by Department of Agriculture. how2recycle.info. Stouffers.com. SmartLabel: Find your next favorite. Scan for more food information.
Additional info
Cook thoroughly. Microwave: 1. Cut film to vent. 2. Cook 6 mins on high. 3. Let stand 1 min. Oven: 1. Preheat oven to 350 degrees F. 2. Cut film to vent. 3. Place tray onto baking sheet on center rack. Cook 40 mins. 4. Remove from oven and let stand 1 min. Will Be Hot! For food safety and quality, follow cooking instructions. Ensure product reaches an internal temperature of 165 degrees F. Ovens vary; cooking time may need adjusting. Do not prepare in toaster ovens. Directions developed using 1100 watt microwave oven. Do not reheat tray. Keep frozen. To Open: Push in. Pull out.