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Stouffer's Beef Pot Roast Family Size
Stouffer's Beef Pot Roast Family Size
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Product details Tender beef in a brown gravy with potatoes, carrots, and onions. Per 1 Cup Serving: 180 calories: 3.5 g sat fat (18% DV); 550 mg sodium (24% DV); 2 g total sugars; 9 g protein (15% DV); 600 mg potassium (15% DV). See nutrition information for sodium content. Contains a bioengineered food ingredient. About 4 servings. Freshly made, simply frozen. U.S. inspected and passed by Department of Agriculture. stouffers.com. how2recycle.info. Lets Talk: Text or call us. 1-800-225-1180. stouffers.com.
Additional info
Oven: 1. Preheat oven to 375 degrees F. 2. Leave film on tray; do not vent. 3. Place tray onto baking sheet on center rack. Cook for 40 mins. 4. Uncover, stir, and re-cover. Cook for 15 mins. 5. Let stand 5 mins. Microwave: 1. Leave film on tray; do not vent. 2.Cook on high for 10 mins. 3. Uncover, stir, and re-cover. Cook on high for 3 mins. 4 let stand 5 mins. Stir if desired. Will be hot! For food safety & quality, follow cooking instructions. Ensure product reaches an internal temperature of 165 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cook time may need adjusting. Do not prepare in toaster ovens. Do not reheat tray. Keep frozen.