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Savannah Classics Cornbread Dressing Family Size
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Product details
Cornbread crumbs fresh onion, celery and seasonings in a rich chicken broth. Authentic Southern cuisine. Cook thoroughly. Our classic Southern side dishes feature traditional recipes and wholesome, fresh ingredients to help you set the table with down-home goodness in a matter of minutes. Enjoy a Savannah Classics side dish tonight! Satisfaction Guaranteed: At Savannah Food Company, we guarantee our products to be of the highest quality. However, if for any reason you aren't 100% satisfied, feel free to contact us at 800.795.2550 or savannahclassics.com. www.savannahclassics.com. See all our side dishes and get meal ideas at: savannahclassics.com. Instagram. Facebook. @savannahclassics. 800.795.2550.
Additional info
Bake: Preheat oven to 400 degrees F. Do not put container in a convection or toaster oven. Remove tray from box and remove film. Place tray on cookie sheet on center rack of oven and bake 60 minutes if frozen or 50 minutes if thawed. Remove from oven and stir thoroughly. Let cool 3-5 minutes before serving. Microwave: Remove tray from box but do not remove film. (If frozen, thaw 15 minutes on defrost or half power.). Slit film lengthwise about 1 inch in middle of tray. Cook 10 minutes on high power. Let stand 2-3 minutes in microwave. Remove from microwave, remove film, stir thoroughly and serve. For Food Safety and Quality: Carefully follow cooking instructions. Microwave directions developed with 1000-watt microwave oven. Appliances vary. Adjust cooking times as needed. If thawing, product must be thawed under refrigeration (40 degrees F) for no more than 24 hours prior to cooking. Food must be cooked thoroughly to 165 degrees F. Refrigerate leftovers. Keep frozen.