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RollinGreens Ground Taco Pea Protein + Seasoning
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Product details
Pea protein + seasoning. 8 g protein per serving. Certified gluten free. gfco.org. Soy free. Glyphosate Residue free detoxproject.org. Non-GMO Project verified. nongmoproject.org. Replaces 1 lb of ground beef*. Created by a Chef. Ready in minutes. Who We Are: Hi! We're Ryan (aka Chef Ko) and Lindsey, and we're on a mission to make plant-based eating cleaner, easier, and way more delicious. Protein Power: Our plant protein comes from simple ingredients: peas, beans, and vegetables. *Following cooking instructions yields a cooked weight equivalent to 1 lb. of beef. rollingreens.com. Roll with us @rollingreens.
Additional info
Cooking Instructions: Cook before eating. 1. Add 2 cups of water and 1-2 tbsp of olive oil or your preferred oil to a pan or pot and turn heat to high. 2. Bring water to a rapid boil. 3. Add entire Ground Taco Protein pouch contents to boiling water and stir. 4. Reduce heat to medium-low. 5. Let cook for 7-10 minutes or until water evaporates, stir occasionally. 6. Remove from heat and allow to cool for 1-2 minutes. Chef's Tip: Serve in your favorite tortilla shell for tacos, burritos, nachos, chili, taco salad, sloppy joes, and more. Leftovers? Store in the refrigerator. Shelf-stable store in a your pantry.