This is the main content.
Red's Gluten Free Turkey Sausage, Egg & Cheese Egg'wich
Red's Gluten Free Turkey Sausage, Egg & Cheese Egg'wich
{{ slotProps.actionTitle }}
Product details Turkey sausage, egg & cheese. 17 g protein per serving. 111 g per egg'wich. Gluten free. No antibiotics*. Cage free(a) eggs. Microwaveable. *Made with turkey raised without antibiotics. (a)Birds never confined to cages when raising. www.redsallnatural.com. Paperboard packaging recyclable.
Additional info
Cook thoroughly. Cooking Instructions: Remove egg'wich from wrapper and cook until internal temperature reaches 165 degrees. Appliances vary; cooking times may need adjusting. Microwave Oven (1000 watt): Remove Egg'wich from wrapper. Wrap in a damp paper towel and place on a microwave-safe plate. Microwave on high for 50 seconds. Flip Egg'Wich and microwave an additional 50 seconds. Enjoy! Let sit for 1 minute. Caution: Contents are hot! Keep frozen.