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Rana Beef Short Rib Ravioli
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Product details
Slow-cooked braised beef short rib wrapped in thin dough. No artificial flavors. 17 g protein per serving. No GMO: Non-Genetically Engineered Ingredients**. ** This product is made with non-genetically engineered ingredients as process verified by DNV. https://www.dnv.us. Giovanni Rana. Master Pastamaker. Over 60 years. Est. 1962. No artificial colors. No preservatives. A product of La Famiglia Rana Live Life Generously. I am Giovanni Rana, born in Verona, Italy, and I have been passionate about making pasta for over 60 years. I use the finest ingredients, my thin dough and flavorful fillings, make may pasta the #1 filled pasta in Italy *. I am now proud to be making my recipes in the USA with the same care. Buon Appetito! Giovanni Rana. * Based on refrigerated pasta sale in Italy. U.S. inspected and passed by Department of Agriculture. www.giovanniranausa.com. More Ideas! For more information or to contact us call 888-326-2721 or go to www.giovanniranausa.com. FSC. Mix - Packaging. Supporting responsible forestry. www.fsc.org.
Additional info
How to cook: Follow cooking instructions to ensure product reaches temperature of 160 degrees F. 1. Boil 4 quarts of water. Reduce heat to a gentle boil. Add a pinch of salt. 2. Add pasta; do not separate uncooked pasta if it sticks together. It will naturally separate while cooking. 3. Cook 4 minutes *, and drain. * If frozen, do not thaw; cook additional 1 minute. Beef Short Rib goes well with: Chimichurri sauce & sliced red onion. Horseradish cream sauce. Sauteed mushroom & cream sauce. Enjoy! Keep refrigerated. Cut. After opening use within 3 days. May be frozen one month.