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Quaker Value Pack Original Instant Grits
Quaker Value Pack Original Instant Grits
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Product details Per Packet: 100 calories; 0 g sat fat (0% DV); 310 mg sodium (14% DV); 0 g total sugars. Not a low calorie food. An excellent source of Iron. See nutrition information for sodium content. Same delicious taste. Ready in 2 minutes. Quaker Estd. 1877. topping added as serving suggestion. Delicious Anytime. Our grits make a great addition to any meal! Mix things up and try a new grits topper your family will love - from savory butter, salt and pepper, shredded cheese, green onions, chives, bacon, sausage, or shrimp, to sweet cream, honey or sugar. Please Note: Tiny dark specks occasionally found in our grits are naturally occurring in the corn we use in this product and do not affect the taste or texture. Simply the Best Quality: Quaker has set the standard in Grits for over 100 years. Only Quaker Instant Grits can help your family continue the tradition with easy to prepare, smooth and creamy Grits. quakeroats.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-800-694-7487. Facebook. Twitter. For special offers, information & to join the conversation, visit: Facebook.com/Quaker or (at)Quaker. We're here to help. quakeroats.com or 800.694.7487. Please have package available when calling. Visit: quackeroats.com. Give them the flavors they love. Cheesy, Original, Butter or Spicy - Quaker Instant Grits has the perfect taste for every occasion. how2recycle.info.
Additional info
Safe Handling Instructions: This is made with raw corn, so it is not ready-to-eat and must be thoroughly cooked before eating to prevent illness. Do not eat or play with raw product; wash hands, utensils and surfaces after handling. Hot Water Directions: 1. Empty packet into bowl. 2. Add up to 1/2 cup boiling water, stir. Microwave Directions: 1. Empty packet into 2 cup microwave-safe bowl. 2. Add up to 1/2 cup water or milk, stir. 3. Microwave on high 1 minute to 1 minute 15 seconds; stir. Microwave ovens vary in power; cooking times may need to be adjusted. For thicker grits decrease liquid; for thinner grits increase liquid.